Vitamin C premix
- Improving the metabolism of amino acids
- Improving the level of the immune system by increasing the proliferation of lymphocytes, the properties and production of antibodies
- Reduction of negative effects caused by stress,
- Promotion of vitamin D metabolism, followed by the improvement of skeletal abnormalities
Vitamin C premix
Vitamin C premix of Kimia Roshd Sepahan prevents the poultry’s need for this vitamin, and consequently the reduction of the eggshell quality, the reduction of the poultry’s resistance to disease, and the occurrence of skeletal and muscle abnormalities
Vitamin C by regulating the secretion of corticosterone as an important glucocorticoid hormone in gluconeogenesis, prevents the loss of body reserves and protects the body against oxidative stress as an antioxidant. This vitamin helps to improve the function of the immune system by participating in the production of collagen.
Consumption
500-1000 gr/ton
| Table of Vitamin C premix | ||
|---|---|---|
| Vitamin | Units | Value |
| Vitamin C | mg | 150 |
Packaging
10 kg
consumption
500-1000 gr/ton
Duration
from the beginning to the end of the period
Storage period
6 months after production
Storage
- a dry and cool place
- at a temperature below 25 c
- away from direct light
- on a 4-rows pallet
Price guarantee
The best market price
Quality guarantee
Highest quality in market
Technical support
Experienced experts
Free consultation
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