Broiler chicken concentrate 2.5%

  • کنسانتره 2/5 درصد مرغ گوشتی سیلور (دو مرحله ای)

    Two-step broiler concentrate 2.5% (Silver)

    • Increasing the growth of the digestive system and modifying the microflora or intestinal microbial population.
    • Strengthening the bird’s immune system
    • Reduction of occurrence of viral diseases
    • Using special items for each strain
  • کنسانتره 2/5 درصد مرغ گوشتی اسمارت (دو مرحله ای)

    Two-step broiler concentrate 2.5% (Smart)

    • Can be used for all breed
    • Contains growth stimulants, antifungal compounds, organic acids and probiotics
    • Contains multi-enzymes and heat-resistant phytase
    • Providing all the needs of the bird according to age
  • کنسانتره 2/5 درصد مرغ گوشتی سیلور (تک مرحله ای)

    Single-step broiler concentrate 2.5% (Silver)

    • Use of third generation of micromineral such as copper, zinc and manganese (hydroxy chloride form) with higher accessibility than sulfate and oxide sources.
    • Using multi-enzyme produced by bacterial fermentation and increasing the digestibility of non-starch carbohydrates in diets based on soy, wheat, corn and barley.
    • The use of phytase with bacterial origin to increase the availability of phosphorus in the diet and reduce the excretion of phosphorus phytate.
  • کنسانتره 2/5 درصد مرغ گوشتی استرانگ (تک مرحله ای)

    single-step broiler concentrate %2.5 (strong)

    • Using appetizing and anti-stress compounds of plant origin (phytogenic)
    • Stimulating feed consumption through hormonal surgey
    • Contains probiotics stimulating growth and compatible with anti-coccidiosis drugs and antibiotics with a competitive elimination mechanism.
    • Improving the immune system function and decreasing the occurrence of skeletal abnormalities
  • کنسانتره 2/5 درصد مرغ گوشتی اسمارت (تک مرحله ای)

    Single-step broiler concentrate 2.5% (Smart)

    • Creating a suitable balance of energy, protein and amino acids (SID) according to the needs of different breeds of broilers at different ages.
    • Creating the appropriate ratio of available calcium and phosphorus in the diet.
    • The use of special vitamin and mineral sources and appropriate to the needs of different breeds of broiler chickens at different stages of the breeding period.
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